INGREDIENTS:
250 gm leftover rice;
50 gm curry patta;
2-3 onions chopped;
4-5 green chilli chopped;
50 gm besan;
1 tbs coriander chopped;
salt as per taste.
METHOD:
Fry curry patta and crush it. Mash rice with hand. Mix all the rest ingredients to it. Shape it like pakora and fry.
Tuesday, December 18, 2007
RICE PAKORA
Posted by Preeti Jaiswal at 11:49 PM
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