METHI PARATHA

INGREDIENTS:

1 bunch methi;
1 tbs kasuri methi;
5 green chilli;
8 pc garlic chopped;
1 onion chopped;
1/2 tbs red chilli pwd;
1/2 catorie besan;
2 catorie wheat flour;
salt as per taste;
oil ;

METHOD:

Chop methi fine. Mix together flour, besan , onion, garlic, methi, chilli and 2 tbs oil. Knead dough with water. Roll out paratha and cook on medium flame applying ghee on both sides.