MUSHROOM MOMOS

INGREDIENTS:

250 gm maida;

150 gm mushroom chopped;

1 cup spring onions;

1 1/2 tsp chilli sauce;

1 tsp soya sauce;

1/2 tsp chilli flakes;

1 tsp oil;

salt

METHOD:

Knead maida with little salt and water into soft dough.

For filling: Heat oil. Saute mushrooms and spring onions . Add salt , flakes and sauce. Let it cool.

Roll out maida, add the fillings and shape it into momos. Steam. Serve hot with chilli garlic chutney.

* can substitute maida with wheat flour.